Our Culinary Team
Head Bartender - Roger Blais
This year Roger Blais will be celebrating his 20th anniversary at The Polo Club Lounge. Roger counts among his many accolades a designation on Travel + Leisure’s 2009 List of the World’s Greatest Bartenders. He was also pictured creating his signature Sazerac cocktail in The New York Times.
Roger Blais has mixed cocktails at many famous haunts including Studio 54 and Tavern on the Park at City Park. In 1994, the manager of The Grill Room called to ask Roger to mix his wonderful and creative libations at The Polo Club Lounge. The Polo represented Roger’s dream job – the staff, the guests and his obligation of providing the best cocktails in New Orleans finest setting.